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Sr. Corporate Engineer - Food Manufacturing

San Francisco, CA

Posted: 03/07/2019 Discipline: Engineering Job Number: 8232 Industry: Meat

Mission:  Our client is an innovative and rapidly growing manufacturer of one of the hottest food trends today.  They are seeking a Sr. Corporate Engineer to be based at their San Francisco area facility.  


  • $130K - 150K base salary depending on experience plus incentives

  • Excellent benefits package

  • Equity - Stock option potential

  • Relocation assistance available


  • Project management, cost estimates with implementation timelines

  • Design, engineer, and specify equipment systems

  • Manage all capital projects to completion

  • Prepare accurate studies/reports with accurate capital estimates

  • Work with outside consulting engineers and design-build firms

  • Provide equipment layout diagrams

Desired Experience/Education:                                                                       

  • Bachelor's Degree in Engineering, Food Science or related

  • 5 + years engineering experience in the food processing industry

  • Knowledge of plant operations and lean principals

  • Knowledge of process flow diagrams

  • Expertise in food processing plant design and expansion

  • Prior supervisory/managerial experience

  • Good understanding of HACCP/GMP's

Mary Chambers
Account Manager at Kinsa Group

Mary has a Bachelor of Business Administration from the University of Wisconsin – Parkside and 10 years of experience in the recruiting industry, including more than 5 years as a Recruiter at Kinsa. Currently a Kinsa Account Manager she handles new business development for our Meat and Poultry customers, as well as Shelf-Stable Foods, Grocery and Convenience Store accounts and Food Packaging companies. She’s a great first point of contact at Kinsa if you have a talent recruiting need within your organization.

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