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Regional Vice President-Foodservice Operations

Phoenix, AZ

Posted: 08/28/2018 Discipline: Supply Chain Job Number: 8247 Industry: Foodservice Contract Management

Title: Regional Vice President - Foodservice Operations
Location: Your Home Office In A Major Metro Area

Mission: Our client is a leading foodservice contract management company. The mission for the Regional Vice President - Foodservice Operations is to manage client relationships and facilities while developing and motivating a team of direct reports. The Regional Vice President - Foodservice Operations will have responsibility for the management of a large client with more than 30 locations, 10 direct reports, and more than 400 indirect reports.

Compensation/Benefits:

- $ Six-figure compensation plus 35% bonus potential
- Company contribution towards employee benefits
- Vacation and Holiday pay
- Relocation assistance if your decide to move to preferred locations in Florida, Tennessee, or Arizona
- Work from your own home office

Competencies/Culture:

- Multi-site/multi-state foodservice operations experience
- Institutional customer management
- P&L responsibility of at least $20 million
- Large client management experience
- Strong leader with experience developing, motivating, and retaining employees
- Ability to travel initially travel 75-90% during introductory period (1st year), then 50%
- Bachelor's degree

Karen Engelmann
Sr. Recruiting Consultant at Kinsa Group

Karen is the recipient of Kinsa’s top rated Customer Service Excellence Award for her care in guiding our clients and candidates through the search and hiring process. She has a Bachelor of Business Administration in Finance from the University of Wisconsin – Milwaukee and 10 years of experience in the recruiting industry. Let Karen put her relationships and marketplace knowledge to work for you on your next search for a great food industry job.

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