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Food Safety Manager - USDA

WI

Discipline: Quality Assurance/Food Safety Job Number: 9645 Industry:

Job Description

Title: Food Safety Manager -USDA

Location: Southeastern Wisconsin

 Mission: Our client is a growing food manufacturer based in Southeastern Wisconsin. The mission for the Food Safety Manager is to ensure the manufacture of high-quality products meeting customer and regulatory requirements.  You’ll ensure all necessary food safety and quality programs are properly written and implemented, and you’ll lead and develop team members in this plant-based role.

Compensation/Benefits:

- Competitive compensation package

- 401K with match

- Vacation and Holiday pay

- Relocation assistance

Competencies/Culture

- Experience leading direct reports in a plant-based quality role with a USDA regulated food manufacturer.

-Experience with HACCP, as well as SQF or BRC quality schemes

- Bachelor’s degree in Food Science or related field preferred.  

-Experience developing and implementing quality systems and procedures

Meet Your Recruiter

Karen Engelmann
Sr. Recruiting Consultant at Kinsa Group

Karen is the recipient of Kinsa’s top rated Customer Service Excellence Award for her care in guiding our clients and candidates through the search and hiring process. She has a Bachelor of Business Administration in Finance from the University of Wisconsin – Milwaukee and 10 years of experience in the recruiting industry. Let Karen put her relationships and marketplace knowledge to work for you on your next search for a great food industry job.
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